Real Chinese is fucking disgusting. My parents live in China. They can eat American Chinese and love it, they can't stand to eat any native Chinese food. They get a lot of the food they eat shipped in from Australia.

But do they actually batter and deep-fry the meat like they do here in America. I would rather have simple sauteed meat, like the Vietnamese do.

We took a group of girls from here to NYC, while there we ate at a "real" Chinese buffet in China town. The girls freaked out at the stuff, cow eyes, hearts, stuffed intestines, etc. The funniest part was later that night when we drove past the back of the restaurant and saw them butchering goats. Have you ever heard 55 teenage girls scream in unison. It's kinda funny:lol:

Sesame Chicken and Malah String Beans!!!

As my old philosophy professor would say..... "You could dip a ping-pong ball in MSG and I would eat it!"

General Tso's chicken with lo mein noodles and crab rangoon is in the top 10 meals ever.



Here is the real question though. How any of you had chinese today?

Well Since I started the Thread...I Def Did!!!

Then Two hours after I started the thread I had a Cheesesteak and Fries

+111111 on the General Tso's Chicken... that shit is the bomb, especially when it has a real nice gingery spicy kick to it! Always love it over a bed of white rice.

<---- Can use chopsticks, prefers a fork.

Same with the chop sticks. They are much easier when you have lo mein than when you have rice though.

I always eat Chinese with chopsticks. I haven't used silverware while eating Chinese food in years. :)

they do a lot of different stuff with food, some is deep fried. They just got poor quality control and eat weird shit. Dog (a special breed that is meant for eating) is on the menu and my dad's coworkers tricked him into eating it.

not all american chinese is battered/deep fried, you can get some grilled/sauteed.