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Old 07-14-2010, 01:24 PM   #1
Inferno
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Default My guide to Delicious Beef Ribs

Beef ribs, very tough. But they are very flavorful if made right. Many people choose to use pork ribs, not me. I like a challenge.

Here are my steps.

The setup: Beef Ribs, BBQ Sauce(taryaki, BBQ sauce, Tabsco), Merlot(you got fucking Merlot!?!?) Well 1. It was cheap, $7. 2. Red wine goes with beef like peanutbutter and jeally 3. It will tenderize the beef while cooking, keeping it nice and moist. I use a throw-away pan becuase I hate to do dishes.

Low and slow, I picked 250*, but you can adjust to the size of your cut. I should have done maybe 225* this time, but it turned out great

I used about 2 cups of the Merlot, not too much not too little...I eyeballed it

I lopped of a rib and gave it to my Greyhound...very delicious

Cover it with foil...keeps the moisture in

After 3 hours, nice and tender...yummy
Attached Images
File Type: jpg ribs1.jpg (46.6 KB, 95 views)
File Type: jpg ribs2.jpg (24.9 KB, 95 views)
File Type: jpg ribs3.jpg (48.8 KB, 95 views)
File Type: jpg ribs4.jpg (60.0 KB, 95 views)
File Type: jpg ribs5.jpg (71.6 KB, 95 views)
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Old 07-14-2010, 01:30 PM   #2
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Oh well, f-ed up this, but

Cover in foil

After 3 hours

Re-Aply your sauce

500* 15 minutes

The End
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File Type: jpg ribs6.jpg (62.3 KB, 93 views)
File Type: jpg ribs7.jpg (74.5 KB, 93 views)
File Type: jpg ribs10.jpg (31.5 KB, 93 views)
File Type: jpg ribs9.jpg (84.9 KB, 93 views)
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Old 07-14-2010, 01:40 PM   #3
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Nicely done sir.
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Old 07-14-2010, 02:29 PM   #4
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Awesome.. thanks for sharing.. I buy half a cow every year and I always get the beef ribs.. usually i boil them and then put them on the grill with bbq sauce.. usually works out good.. but i will have to try this..

a co-worker told me about a recipe for bbq'd roast.. i need to look that up.. i have like 50 lbs of roast and crock potting it no matter how tasty gets pretty boring..
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Old 07-14-2010, 02:46 PM   #5
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Looks delicious.

I like to make beef ribs in the oven and then finish them off by bbqing them.
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Old 07-15-2010, 07:47 PM   #6
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Quote:
Originally Posted by CrazyKell View Post
Looks delicious.

I like to make beef ribs in the oven and then finish them off by bbqing them.
Me too! Gosh, we have so much in common...
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Old 07-15-2010, 08:54 PM   #7
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Quote:
Originally Posted by CrazyKell View Post
Looks delicious.

I like to make beef ribs in the oven and then finish them off by bbqing them.
I got some beef I'd like to put in your oven and then...urm...put bbq sauce on. Yea!
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Old 07-15-2010, 11:28 PM   #8
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http://torsk.ytmnd.com/
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Old 07-16-2010, 01:32 AM   #9
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Indoor stove? What is this indoor stove you speak of?

Ours stays outside.

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Old 07-16-2010, 02:09 AM   #10
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I love animal meat....*licks chops*

Ted thats a sweet fucking dog. Are greyhounds good pets?
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